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Tomato and Basil Soup or Soup of the Day £4.95
*
A salad of baby
leaves, with Feta cheese, baby vine and sun blush Tomatoes, Olives
and Basil dressed
with a Walnut, Sesame and Honey dressing £6.25
*
Baby Vine Tomato Bruschetta , on sliced sweet onion bread toasted
and glazed with olive oil and finished with Basil Pesto and Balsamic
reduction £5.25
*
Prawn Cocktail. Peeled prawns served with Chef’s ‘Marie Rose’ sauce
on a bed of fine sliced iceberg lettuce, garnished with tiger prawn £6.95
*
Grilled Portobello Field mushroom, cooked with Garlic butter topped with
Mozzarella cheese and grilled, served on sliced Beef Tomatoes and dressed
with Pesto and a Balsamic reduction £7.25
*
Galia Melon with
Sorbet and a seasonal fruit garnish £5.75
*
Grilled sardines served on toasted Onion Bread
with tomatoes
And olives
finished with pesto dressing £5.95
*
Our
homemade chicken liver Pâté,
served with onion marmalade, hot brioche toast and salad garnish
£6.50
oOo
Roast English Rib of Beef carved to order, served with Yorkshire pudding,
roast potatoes & assorted vegetables (Beef cooked Well done or
Medium/Rare) £10.25
*
Roast Chicken, carved
to order and served with grilled bacon, sage and onion stuffing, roast
potatoes & assorted vegetables £9.75
*
Mushroom
and Blue Cheese Stroganoff with Wild and Basmati Rice and dressed salad
(v) £11.95
*
8oz UK Fillet Steak £24.95
Our
steaks are cooked to your liking,
garnished with herb grilled tomato and field mushroom and finished with
your choice of:
Red Wine
and Mushroom Sauce
Green
Peppercorn sauce
The
Coterie ‘Diane’ sauce (Mustard, Brandy, Onion, Mushrooms, Veal jus and
cream)
*
Fillet
of Salmon, gently poached and served
with a
Hollandaise sauce accompanied by new potatoes and assorted vegetables
£15.95
oOo
A separate Dessert
Menu will be offered.
Tea & Coffee on request
E & OE. Please Note -
Prices are subject to fluctuation without notice |
