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COTERIE STYLE TAPAS
Olives
Mixed Green and Black Pitted Olives
£2.00
Banderilles
Anchovy wrapped Olives in Olive Oil
£2.00
Involtini
Riccotta Cheese wrapped in Parma Ham and coated in
Virgin Olive Oil
£2.95
Houmous
Homemade pate of Chickpea, Garlic and Olive oil served
with French Bread
£2.95
Mozzarella Tomatoes
Baby Mozzarella and Sun blushed Tomatoes in oil
£1.95
Lentil and Chorizo
Cold Roast Chorizo with Pay Lentils dressed with
The Chorizo oil
£2.95
Dunkeld Smoked Salmon
Sliced Scottish Smoked Salmon from the Dunkeld
Smokery, served with Lemon
£4.95
Parma Ham and Melon
Sliced Parma Ham and Ogen Melon
£4.25
SEE THE BLACKBOARDS FOR DAILY OPTIONS
All subject to availability |
CHEESE PLATTERS
Any two Cheeses from the display with
Bread and Butter, Celery, Grapes and Chutney
£5.95
Additional Cheeses
£1.95 each |
APPETIZERS
Terrine of Duck
Duck and Pistachio nut Terrine with Bread
£3.95
Chicken Liver Pate
Homemade Chicken Liver Pate with bread
£3.95
Mini Bruschetta
Cold Tomato, Onion, Chilli and Cucumber on toasted slices of French Bread
£2.50
Hot Wings
Baked Chicken Wings coated in Garlic and Paprika
£3.95
Croque Monsieur
Cheddar Cheese Toasty with Fried Egg
£4.95
Elwy Valley ‘Lamb Ham’
Cold Roast ‘Lamb Ham’, served with Minted new Potato
and Gherkin Salad
£6.50
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PANINI
Local Ham, Cheese and Tomato
£5.50
Brie, Onion and Cranberry
£6.00
Red Bell Pepper, Dolcellata and Plum Chutney
£6.00
Aubergine, Parmesan and Onion
£6.00
SEE BOARD FOR DAILY SPECIALS |
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PASTA
Penne Carbonara
Penne pasta combined with bacon strips, black pepper,
double cream and Parmesan cheese
Chicken, Bacon and Asparagus Lumaconi
Chicken, smoked bacon and asparagus are smothered
in Parmesan cheese sauce and tossed with Lumaconi pasta
Spaghetti Bolognese
The famous Italian dish
Pasta ‘Chilli’ Amatricana
Pasta
tossed in a fresh chilli, pancetta, red wine and Napoli sauce – Chilli
Hot!!
All the above at £6.95 small
or £8.95 Large
Lasagne
and Garlic Bread
£6.95
Cannelloni
filled with, Spinach, Mushrooms and Gruyere Cheese
£6.95 |
SOUPS
Homemade Tomato and basil
£4.00
Soup of the day
£4.00
Chilled Leek and Potato
£4.00
SOUPS SERVED WITH WEDGES OF BREAD WITH BUTTER |
SEAFOOD
Moules Mariniere
Mussels cooked in white wine, Onions, Garlic and finished with Cream and
Parsley
£6.75
Moules Bordelaise
Mussels cooked in white wine, Tomatoes, Onions, Garlic and finished with
Cream and Parsley
£6.75
Garlic King Prawns
King Prawns baked in Garlic Butter and served hot
£7.50
Scallops
3 Fresh Scallops, grilled and served with a trio of butters
(Basil, Garlic Herb and Chilli)
£9.25
Grilled Sardine Fillets
Grilled Sardines served on Crostini with a new potato
salad and Horseradish Mayonnaise
£5.00 |
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SALADS
Salad of Chicken, Beetroot, New Potatoes, French Bean
with a course grain mustard dressing
£5.95
Salad of Curly endive lettuce, Roquefort cheese and
Walnuts with a Walnut oil dressing
£6.25
Salad of Feta cheese, Cucumber, Red Onion, Olives and
Baby Vine Tomatoes
dressed with virgin olive oil.
£5.95
SEE THE BLACKBOARDS FOR DAILY OPTIONS
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SIDE ORDERS
Bread and Butter
Slice of Brown and White Bread with Butter
£1.50
Mixed Salad
Green leaves with Baby Tomato, Cucumber, red Onion and Grated Carrot,
dressed with a light Vinaigrette
£2.25
Onion Rings
Deep fried Onion Rings
£2.00
Homemade Chips and Mayo
Hand cut chips with Mayonnaise
£2.50
Homemade Chips and Aioli
Hand cut chips with Garlic Mayonnaise
£2.50
Garlic Bread
£2.50
Garlic Bread and Cheese
£3.00
Bread, Virgin Olive Oil and Balsamic
£2.50 |
DESSERTS
Homemade Cheesecake
Served with Soft fruits and Coulis
£5.50
Crème Brûlée
A delightful rich dessert, topped with caramelized sugar
and served with fresh Raspberries
£4.75
Ice Cream
We make real homemade
ice cream in many flavours,
please ask which are available today
£3.25 (for 2 scoops)
£3.75 (for 3 scoops)
With
Homemade Hot Chocolate Sauce
or
Hot Sticky Toffee Sauce
£1.50 extra
Alabama Fudge
Rich Chocolate Fudge cake, served hot or cold with double cream or
vanilla ice cream
£5.25
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